Vanilla Bean Sweet Shortcrust Pastry
Our sweet shortcrust pastry is so good, you might be tempted to skip the filling! Packed with vanilla, it has a rich, biscuity texture that literally melts in your mouth. In France, this style of pastry is known as Pâte Sablée, and it’s a classic pastry product that’s perfectly suited for tart and sablé biscuit recipes. If you’re short on time, you can even use it as a cheesecake base!
Contains one ready-rolled sheet: 47cm x 27cm x 3mm.
One packet will make 2 medium tarts or 8 single serve tarts.
Need Pro Chef details for this product?
Wheat Flour, Butter (Cream (Milk)), Sugar, Egg Yolk, Salt, Vanilla Bean Paste (Alcohol, Vanilla Bean Extractives & Seeds).
Contains Gluten, Egg, Milk.
You can use Vanilla Bean Sweet Shortcrust Puff Pastry for…
Tarts, Biscuits, Cheesecakes and Ice Cream Sandwiches.