from the kitchen table Archives - Carême Pastry
September 18, 2019

Mexican Fish Picnic Pies

February 22, 2019
Queen Fine Foods and Carême Pastry Vanilla Slice Competition Winning Entry

Queen Fine Foods & Carême Pastry Vanilla Slice Baking Competition Winner

January 11, 2019
Carême Pastry, folding butter in to pastry

Why We Use Butter For Our Pastry Instead of Margarine

You may have wondered why we use butter rather than margarine at Carême Pastry as the preferred fat for our premium ‘French’ style puff pastry and […]
August 30, 2018
Little Apple Frangipane Tarts

Little Apple Frangipane Tarts

July 2, 2018
Potato, Chorizo & Gouda Tart with Carême Butter Puff Pastry

Potato, Chorizo & Gouda Tart

May 22, 2018
Egg and Bacon Pie by Carême Pastry

Adelaide Royal Show Cookery Competition

May 16, 2018
Pinwheels with Puff Pastry

Make Healthy School Lunches a Family Affair

Make Healthy School Lunches a Family Affair We like to try and share home cooking tips that help make your busy lives a little less hectic, […]
April 27, 2018
Customer Testimonial about Carême Pastry Butter Puff Pastry

Carême Pastry Customer Testimonial

April 23, 2018

Beef and Thyme Sausage Rolls

Prep time: 20 minutes Cook time: 30-40 minutes Makes: 10-12 mini sausage rolls Ingredients:  1x 375g Carême Butter Puff Pastry, defrosted Diemen’s Original Hot Sauce or […]